Product Overview
Master Chef and Master Chef Plus Automatic Programs
Choose from over 100 easy-to-use programs. Whether it's bread, cakes or meat – everything is cooked automatically. Cook and bake cakes, meat, etc. to perfection using Miele's automatic programs. No need to program the mode, temperature, or duration. In addition, the degree of cooking and the browning level, e.g. for meat, can be individually defined. Thanks to special MasterChef and MasterChef Plus automatic programs, you can enjoy perfectly cooked, restaurant quality meals.
Special Modes
For extraordinary food preparation methods: user convenience with various special programs such as drying fruit. Certain applications in daily life in the kitchen only work perfectly if a particular temperature is chosen or a particular climate is present in the cooking compartment. So, for example, letting dough rise or dehydrating fruit.
Residual Heat Utilization
Ecological and economical: Miele ovens turn off early and use residual heat to complete the cooking process. You can achieve even better energy efficiency by using the roast probe or by programming the cooking duration. The Miele oven switches off before the end of the program and makes use of residual heat to complete the cooking process.
Air Clean Catalyzer
Reduces grease and odors and prevents deposits from collecting on furniture, walls and curtains. Grease and odors are removed from cooking vapors. This prevents grease deposits on furniture, walls and curtains. The catalyzer can be easily activated and deactivated during cooking and self-cleaning.
Proposition 65 Warning for California Residents